It’s Carnevale Time at Noosa Italian

You are invited to an exciting adventure at Noosa Italian Restaurant for an absolute waterfront Carnevale lunch.

Traditionally, this is celebrated with Renaissance musicians, horses, dancers, and bands all coming together each year between February and March. There is a grand parade that travels throughout Florence with highlights such as the beautiful costumes, floats and a puppet dragon.

This celebration may be better known in Venice, but Florence has its own party, and all are welcomed to dress in their Renaissance best!

The Sunshine Coast Chaîne des Rôtisseurs are hosting this event which is set to be an amazing afternoon.

It’s on Thursday 19th March at 12.30pm at Noosa Italian Restaurant.

The Menu

WELCOME CANAPÈ

Duck & walnut cannoli with parsley cream, pomegranate

Bottega Prosecco DOC NV, Veneto, Italy

ENTRÉE

Local fig & watermelon salad with prosciutto,stracciatella, chianti caramel, grissini

Mantellassi Vermentino DOC 2018, Tuscany, Italy

PASTA

Spinach & ricotta gnocchi, roasted baby beetroot, porcini dust, burnt butter

Mantellassi Vermentino DOC 2018, Tuscany, Italy

MAIN

Fennel crusted Yellowfin Tuna, salt cod fritta, Cavolonero, Romesco butter

Antolini Valpolicella DOC 2017 or
Bertarose Bertani Rosè IGT 2018, Veneto, Italy

DESSERT

Traditional Italian orange & raisin frittelle, dark chocolate ganache, hazelnut gelato

Bookings essential.

Thursday 19th March – 12.30pm

La Chaîne des Rôtisseurs Members & Partners $150, non-members $165

For dietary requirements please advise when booking.

Dress: Dress-up or Smart Casual (Members to wear Chain)

RSVP: 0419 488 602 or lpnaus@gmail.com

Facebook Event: https://www.facebook.com/events/824183148098193/